I sat through a long almost-2-hour documentary last night titled ‘Cancer is Curable’, so you don’t have to. What really struck a chord with me is how diseases don’t kill, but the lack of knowledge does. Also, how people would rather die than make the lifestyle changes necessary to survive.
After watching the video, I became rather guilty about eating cake with a cancer patient recently. Also, that fast food meal I had last week (which ended up making me feel sick) – yikes! I recently spoke with the wife of someone who had ‘recovered’ from cancer after his surgery. It seems they are not making any changes to their diet – preferring the savory over the healthy, and their very young kids are no longer willing to eat food which is not tasty, having been introduced to what their parents eat.
I also witnessed first-hand how someone recovering from a stroke can eat ice-cream, sugar rolls, etc, and expect to get well.
It is tough to make those changes. Because the very things that we should not be eating are the same things which are highly addictive. Think french fries, chips, cakes, donuts, ice cream, etc.
But I guess it all boils down to one question: Do you want to live happily or do you want to live healthily? 😉 I’m not saying you can’t be happy if you eat healthy, but you’ll definitely have to put in more effort into locating those healthful foods which you actually like and which are good for your body. Some examples of those foods for me are avocados and almonds.
That ice cream is going to make you very happy now – and for the next hour, maybe – but you don’t know what that sugar and excess fat is doing to your body.
Also, we expose ourselves to all sorts of toxins everyday – from the household cleaners we use, to our electrical devices, makeup, synthetic flooring, etc. Add to this equation the food toxins from fast food, aspartame, food coloring and all, and you wonder why some people fall ill?
In the documentary, we are advised to eat fresh, uncooked, whole organic foods. The living enzymes in these are crucial for maintaining good health. When eaten raw, the enzymes in the food are used to digest the food. When cooked, the food has to be digested by enzymes from that little store we were born with, eventually leading to depletion over time.
Then there are things like ’emotional toxins’ – from trauma, fear, depression, anxiety – which suppress the immune system. Why do people say stress causes cancer? Because stress leads to the production of cortisol, which makes cancer cells very happy. And by the way, we each have about 750,000 cancer cells in our bodies. So, you can almost say we are fighting a losing battle unless we take personal responsibility for the state of our health.
- Oxygen is crucial
- Get into the Sunshine
- Eliminate sugar and alcohol from our diet
- Alkaline is best – cancer cells thrive in acidic environments
- Detox – Eat 80% Raw 20% Cooked Food
- Choose Organic Produce
- Detox regularly
- Vitamin C
- Passion for life – think joyful, happy thoughts, meditate, be grateful
I know it’s not easy, but for the sake of living a long and healthy life, I’ll have to make those necessary changes. You? 🙂