Nonya Delights @ Waterway Point’s Foodcourt

nonya laksa

I spotted a new ‘Nonya Delights’ stall at Waterway Point‘s foodcourt recently, and immediately ordered their Nonya Laksa’. Then went back again the same week to try their Ayam Rendang, Ngoh Hiang, Otah, etc. 😀 Waterway Point’s foodcourt is notoriously difficult to find, but if you do manage to locate it, then make sure you pop by this stall. If Peranakan food isn’t your thing, then I’d recommend you try Lam’s Signature instead. 🙂

The Nonya Laksa ($4.50) you see in the picture above was delicious. The chap chye (which I ordered as an add-on item for $1.50) was a little too salty for my liking. It would have gone perfectly with some rice though.

Waterway Point foodcourt Nonya Delights

The Ayam Rendang was slightly disappointing. The chicken drumstick was rather ‘skinny’. (The pictures are a little misleading, because of the ‘zoom in’ function, and the angle at which the pictures were taken) I love the accompanying chili and ikan bilis though.

Ayam Rendang Rice

The Ayam Keluak Rice didn’t come with half an egg, unlike the Ayam Rendang set. Taste-wise, nothing to shout about as well. I’ll definitely stick with ordering the laksa next time. 🙂

ayam keluak rice

We’d also ordered the ‘add-ons’ of ngoh hiang and otah. They came with a special chili paste that’s different from the ones with the rice sets. Only grouse: the wait for the defrosting and frying of these items was pretty long.

Ngoh Hiang and Otah-otah

I don’t know why the staff don’t ask if we want any of these add-ons. You’ll have to spot the poster yourself as there is no up-selling here. Perhaps business is too good. 😉

Waterway Point foodcourt nonya

For all the kueh-kueh lovers…

Waterway Point kueh

 To get to Waterway Point’s foodcourt, go to the West Wing of the mall and take the escalators all the way up to the 2nd floor. It’s really near Times bookstore, so once you spot the Koufu foodcourt, just head right in – the entrance to the foodcourt is quite small but the seating area within is huge.

Only One Stall @ Waterway Point’s Foodcourt With A Queue!

Punggol Waterway Point foodcourt

On a whim, I decided to have breakfast at Waterway Point‘s foodcourt this morning. Little did I know that it was a great way to find out which stall’s the most popular. Around 10am or so, when everyone who needs to be at work is already at work, people who can have a leisurely breakfast are those who are in absolutely no hurry to go anywhere, and who have the time for a good breakfast. They are also the people who know which stall serves the best food. When I pop by the foodcourt at dinnertime, for instance, everyone just wants to grab a quick dinner and head home, and some are in a hurry to get takeaways for hungry family members waiting for their food at home, so any stall will do.

This morning, I realized that no one stall constantly had a queue, except for one called “Lam’s Signature”. It serves a couple of noodle dishes. Their signature item is one noodle dish that comes with some (small) abalone on a satay stick. 😀 I selected the one with watercress soup instead, and no abalone. It cost S$6.

I tucked into the noodles first. It was pretty simple: just noodles, some minced meat, chopped spring onions, and one medium-sized piece of fried lard. However, the noodles tasted so sour! I don’t know how much vinegar went into the dish, but strangely enough, it tasted really good!

The handmade fishballs and meatballs tasted really fresh and springy – delightful! Likewise, the watercress was fresh and also such a lovely addition to the meal. As for the soup, it did not overwhelm with MSG like so many other soups found in foodcourts. So I drank half of it, I think.

All in all, it was a really satisfying meal. If you’re at Waterway Point, and you don’t want to dine at one of the many restaurants in the mall, preferring the more affordable prices at the Koufu Foodcourt, try the food at this stall. 🙂 The foodcourt is located next to Times Bookstore, in case you were wondering.